Green Tables


Green Tables Committee

This chapter committee:

  • Works with the board and our membership in establishing chapter commitments to the community.

  • Coordinates Green Tables Civic Agriculture Initiative, locally and with International LDEI, and coordinates Volunteers and work dates with the organizations.

  • Presents the annual Green Ribbon Award on stage at Afternoon in the Country (AITC)

  • Works with our Programs Committee on two joint chapter programs per year

Adjunct to this committee is the Global Culinary Initiative Committee, which:

  • Works with the board and our membership to embrace diversity and tap into the global cultures within our own community

  • Plans one GCI program a year in conjunction with the Programs Committee


For more information please contact the Green Table committee leaders.
Alice Roll -